Description
Seals for salami, cured meats, sausages
These seals can be used with: traditional string. They can be applied by hand to twine or the string of the salami
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TECHNICAL DRAWING
[/su_column][su_column size=”1/2″]SIZE
Diameter: 15 mm (0″ 19⁄32“)
Lenght: 54 mm (2” 1⁄8“)
MATERIAL
Aluminium
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CUSTOMISATION
– The customisation is in relief on metal
– Other information can be printed as per requirement: INGREDIENTS – DATE – CEE MARK
PACKING
5000 pcs per carton
Carton size: 28x16x24 cm (11″ 1⁄32” x 6″ 19⁄64” x 9″ 29⁄64“)
Carton weight: 2 kgs (4lb)
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